Tonight

This is ridiculous. It is suddenly summer. Flip flop weather. They've turned on the air conditioning in my building but I won't concede. It's way too early. So my windows are wide open and the sun is pouring in along with the pollen, coating every surface. This is training for Jamaica where i am headed on Wednesday. Tonight at last I took the time to cook myself dinner--baby bok choy over soba noodles. I chopped garlic and ginger. I had a glass of wine and pots to wash when I was done. Sometimes I just can't face another take out container.